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Equus at Castle on the Hudson
400 Benedict Ave., Tarrytown, NY
Reservations: 800-616-4487 / OpenTable
Email / www.castleonthehudson.com
Map & Directions
Breakfast, Lunch and Dinner Daily;
Sunday Champagne Brunch
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Sample Menu
Appetizers & Salads:
Orchard Apple, Carrot Spice Soup & Vanilla Flan
Chicken & Lobster Wonton
Baby Bok Choy & Spicy Lobster Broth
Baked Brie
Muscat Poached Pear & Bing Cherries
Osetra or Sevruga Caviar
Romaine, Apple & Candied Walnut Salad
with Apple Smoked Bacon Vinaigrette
Roasted Beet & Watercress Salad with Honey Goat Cheese Croustade,
Ginger Cabernet Vinaigrette
Main Courses:
Prosciutto Wrapped Tuna with Sweet Carrots
and Chive Puree Potatoes with Sweet Onion Sauce
Sliced Loin of Berkshire Pork & Seared Hudson Valley Foie Gras with
Butternut Puree, Sage-Apple & Pumpkin Black Currant Sauce
Siroin of Beef Pave, Stout Braised Short Ribs
Cauliflower Puree with Sauteed Swiss Chard,
Golden Raisins & Pine Nuts
Roast Moroccan Spice Rack of Lamb,
Celeriac & Potato Dauphinoise, and Petite Root Vegetables with Merlot Sauce
Desserts:
Banana Gratin with Caramel Cashew Ice Cream,
Crispy Lace Cookie & Fleur de Sel
Brioche Caramelized Pear Charlotte
Milk Chocolate Brandied Cherry Sauce, Whipped Cream
Chocolate Royale Belgium Torte with Coffee Ice Cream
Ricotta Cheesecake with Fresh Citrus Fruit,
Sambuca Whipped Crem, Sweet Polenta Crisp
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